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Chef De Partie Jobs in Caribbean

Jobs 1 to 25 of 559


. Responsibilities •Assume the role of liaison between all departments within the culinary division and all other hotel departmentSupport... and...
Location: Jamaica
Language(s): English
Date Added: 16 Feb 2017
within the culinary division and all other hotel departments Supervise the preparation and cooking of various food items..., hotel experience...
Location: Port-Of-Spain, Trinidad And Tobago
Language(s): English
Date Added: 16 Feb 2017
between all departments within the culinary division and all other hotel departments Supervise the preparation and cooking of various food... job...
Location: Port-Of-Spain, Trinidad And Tobago
Language(s): English
Date Added: 16 Feb 2017
of various food items •Develop and implement creative menu items that adhere to Hyatt brand standards •Plan, coordinate...
Location: Jamaica
Language(s): English
Date Added: 16 Feb 2017
Develop and implement creative menu items that adhere to Hyatt brand standards Plan, coordinate and implement special events...
Location: Port-Of-Spain, Trinidad And Tobago
Language(s): English
Date Added: 16 Feb 2017
items Develop and implement creative menu items that adhere to Hyatt brand standards Plan, coordinate and implement special...
Location: Port-Of-Spain, Trinidad And Tobago
Language(s): English
Date Added: 16 Feb 2017
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have to be attended on time. 22. Always keep your cabin clean, no food items, hotel utensils, etc are allowed in cabin. 23. Keep... as DCDP in Main...
Location: Caribbean
Language(s): English
Date Added: 15 Feb 2017
have to be attended on time. 22. Always keep your cabin clean, no food items, hotel utensils, etc are allowed in cabin. 23. Keep... as DCDP in Main...
Location: Caribbean
Language(s): English
Date Added: 15 Feb 2017
have to be attended on time. 22. Always keep your cabin clean, no food items, hotel utensils, etc are allowed in cabin. 23. Keep... as DCDP in Main...
Location: Caribbean
Language(s): English
Date Added: 15 Feb 2017
Gastro Pub Head Chef Yellowfin Ltd, an independently owned group comprised of 5 diverse restaurants in Bermuda, seeks a confident, motivated and...
Language(s): Only English Required
Date Added: 16 Feb 2017
Executive Chef - 5* Resort in the Caribbean We currently have a fabulous 5* Resort in the Caribbean looking for an Executive Chef to join their team....
Language(s): Only English Required
Date Added: 18 Feb 2017
) Keywords / Skills Hardware Function Hotels/ restaurants Role Chief Chef Industry Hotels/ Restaurant, Construction...
Location: Turks And Caicos Islands
Language(s): English
Date Added: 04 Feb 2017
and manage menu requirements and inventory for each outlet. Candidates must have experience as a Sous Chef in an upscale hotel...
Location: Caribbean
Language(s): English
Date Added: 18 Feb 2017
and manage menu requirements and inventory for each outlet. Candidates must have experience as a Sous Chef in an upscale hotel...
Location: Caribbean
Language(s): English
Date Added: 18 Feb 2017
or previous Junior Sous Chef Experience Approaches food in a creative way Strong supervisory skills Positive attitude Good...
Location: Curaçao
Language(s): English
Date Added: 12 Feb 2017
or previous Junior Sous Chef Experience Approaches food in a creative way Strong supervisory skills Positive attitude Good...
Location: Willemstad, Curaçao
Language(s): English
Date Added: 12 Feb 2017
Executive Sous Chef - 5* Resort in the Caribbean We currently have a fabulous 5* Resort in the Caribbean looking for an Executive Sous Chef to join...
Language(s): Only English Required
Date Added: 18 Feb 2017
. OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years.... Interacts...
Location: Port-Au-Prince, Ouest
Language(s): English
Date Added: 21 Jan 2017
from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary.......
Location: Port-Au-Prince, Ouest
Language(s): English
Date Added: 30 Jan 2017
or for select occasions. The executive chef may oversee special catering events and may also offer culinary instruction...
Location: Puerto Rico
Language(s): English
Date Added: 16 Feb 2017
and manage menu requirements and inventory for each outlet. Candidates must have experience as a Sous Chef in an upscale hotel...
Location: Caribbean
Language(s): English
Date Added: 18 Feb 2017
as an Executive Chef in a multi-outlet upscale hotel, resort, cruise ship, or convention banqueting service. RCL is an equal...
Location: Caribbean
Language(s): English
Date Added: 18 Feb 2017
experience in luxury hotel market. 3. Approved/Recognized Food Handling/Sanitation Certificate/Knowledge 4. General...
Location: Nevis
Language(s): English
Date Added: 17 Feb 2017
safety, sanitation, storage, and maintenance. Interested? Apply today! About us Dedicated to perfecting the travel...
Location: Nevis
Language(s): English
Date Added: 17 Feb 2017
Supervise the preparation and cooking of various food items Develop and implement creative menu items within the restaurant...
Location: Saint Kitts
Language(s): English
Date Added: 02 Feb 2017

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